[Can the fungus and bitter gourd be fried together?

[Can the fungus and bitter gourd be fried together?

Many women like bitter gourd and fungus, mainly because these two foods have the effect of beauty and beauty.

Momordica charantia can clear heat and relieve heat, and nourish the kidney and spleen, and is very popular in summer.

Some people like to stir-fry fungus with bitter gourd and it tastes good.

So, can both be fried together?

In order to answer your questions and questions, and to introduce the relevant information of Auricularia and Bitter Gourd, you can take a look together.

The efficacy of bitter gourd1.

Qingre Yiqi Bitter Gourd has the effects of clearing away heat and nourishing heat, nourishing blood and nourishing qi, nourishing kidney and spleen, nourishing liver and eyesight, and has certain effects on treating ulcers, sores, heat stroke, fever, excessive rash, and conjunctivitis.


Protecting the body Momordica charantia has the functions of preventing scurvy, protecting cell membranes, preventing atherosclerosis, improving the body’s stress capacity, and protecting the heart.


The active ingredients in anti-cancer bitter gourd can inhibit the canceration of normal cells and promote the recovery of mutant cells, and have certain anti-cancer effects.


Hypoglycemic and hypolipidemic functions include hypoglycemic, hypolipidemic, anti-tumor, prevention of osteoporosis, regulation of endocrine, antioxidant, antibacterial, and improvement of human immunity and other medical and health functions.


Beauty skin Balsam pear can moisturize fair skin, and also calm and moisturize the skin, especially in summers that are prone to dryness, applying iced balsam pear slices can immediately relieve skin irritation.

Can the fungus and bitter gourd be fried together?

In summer, when bitter gourd is eaten, bitter gourd clears heat and removes heat, removes annoyance and dryness, detoxifies and improves beauty, and eliminates gastrointestinal toxins. Fried bitter melon with fungus should still eat more for women and the elderly.

The bitter gourd compound and bitterin in bitter gourd can increase appetite, strengthen the spleen and appetite; the alkaloids contained in quinine, diuretic and blood circulation, anti-inflammatory and antipyretic, clear heart and eyesight effect; black fungus contains a lot of carbohydrate, protein,Micronutrients, cellulose, iron, calcium, phosphorus, carotene, vitamins B1, B2 and C and other effective nutrients. At the same time, it has the food effect of lowering blood lipids, cholesterol, blood viscosity. It is reasonable to mix bitter gourd and black fungus in cooking.As a dish, it makes full use of its edible effects, which is easy to make, nutritious and healthy.

How to eat bitter gourd and fungus together: 200 grams of bitter gourd, 100 grams of black fungus, 3 grams of ginger, 10 grams of red oil, 3 grams of salt, 3 grams of MSG, 3 grams of soy sauce, 4 grams of vinegar, and coriander.
Method: 1. Cut the bitter gourd into two pieces, cut it horizontally and cut into pieces, mix and marinate with fine salt for 15 minutes, then rinse with salt water for later use; cut black fungus into filamentsSimmer it in boiling water and remove it for use.

2. Cook the oil in the wok until it is 60% hot, stir-fry the ginger, pour the bitter melon and stir-fry until it is broken, add the black fungus, and stir-fry. Season with salt, monosodium glutamate, soy sauce.

Drizzle with vinegar, stir-fry the red oil and pan out and serve with parsley.

Bitter melon and fungus can be eaten together. Pay attention to how to make them together.

Who can not eat bitter gourd 1, bitter gourd with low blood pressure and low blood sugar has blood sugar lowering effect, clearing the fire, for people with a more greasy diet, people with high blood sugar are more suitable food.

However, if excessive pursuit of the benefits of bitter gourd to the body is excessive, it may hurt the “heart” and adversely affect the health of the heart.

Bitter melon can lower blood pressure and blood sugar. If people with low blood pressure or blood sugar cannot eat bitter melon, normal people consume too much bitter melon, neither can any bitter melon food.

2. People with Deficiency of Spleen and Stomach Deficiency of Spleen and Stomach should not eat more bitter melon and raw food.

Liao Hui reminded that bitter gourd is a cold product, usually with loose stools, long urine, long appetite for cold, pale complexion, pale tongue and heavy veins.Should not often eat bitter gourd, otherwise it is prone to stomach upset, abdominal distension, abdominal pain, and even vomiting, diarrhea and other symptoms.

3. The oxalic acid in bitter gourd in people who need calcium supplements will hinder calcium absorption in food.

Therefore, before eating, bitter gourd should be simmered in boiling water to remove oxalic acid. People who need to add a lot of calcium should not eat too much bitter gourd.

4, children preschool children should not eat bitter gourd.

Children are pure yang body, the stomach is often more than enough, the spleen is often insufficient; coupled with the poor self-control ability of children, eating bitter gourd is easy to hurt the spleen and stomach.

5, pregnant women pregnant women should eat bitter gourd with caution.

Bitter melon contains quinine, which can stimulate uterine contractions and cause miscarriage.

Therefore, some people advocate that pregnant women should not eat bitter gourd.

Although the content of quinine in bitter gourd is very small, pregnant women eat unlimited amounts of food without obstacles, but for the sake of caution, pregnant women still eat less bitter gourd.

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[Cucumber preserved egg jellyfish practice]_Cucumber preserved egg jellyfish homemade practice_Cucumber preserved egg jellyfish practice _Cucumber preserved egg jellyfish how to do

瀵逛簬寰堝鐨勫悆璐т滑鐪嬪埌缇庨灏辨槸鑷繁鏈€澶х殑骞哥锛岄偅涔堜粖澶╁皬缂栧氨缁欎綘涓満浼氭潵璺熸垜涓€璧峰鐫€灏濊瘯鍋氳繖閬撻粍鐡滅毊铔嬫媽娴疯渿,鐩镐俊鍦ㄦ偍浜茶嚜鍔ㄦ墜鐨勬儏鍐典笅What are you talking about?.How about you? How are you going to stay?0鍒嗛挓澶囩敤锛涙捣铚囩敤姘村交搴曞啿娲楀共鍑€娌ュ共姘村垎澶囩敤锛岀毊铔嬪垏鎴愮墖锛屾寚澶╂钂滆懕鍏ㄩ儴鍒囨垚鏈鐢紱2。1 鍙?I’m sorry, I’m sorry, I’m sorry, I’m sorry, I’m sorry, I don’t know what to do, I don’t know what to do, I don’t know what to do, I don’t know what to do绂 3.2娲楀共鍑€鐨勯粍鐡滅敤鍒€鑳屾媿鎵佹媿鏉炬幇鎴愬皬鍧楋紝鏀惧叆澶х洏涓皟鍏ラ€傞噺鐩愯厡涓€涓嬶Press the button 4. Press the button 4.鍊掑叆澶氫竴浜涚殑楹绘补骞舵妸钂滄湯鍜岃懕鑺卞強鎸囧ぉ妞掍竴璧锋斁鍦ㄧ涓皟鍖€锛?.鑵屽ソ鐨勯粍鐡滄播鍘绘按鍒嗗悗锛屾斁鍦ㄧ洏瀛愰噷鍐嶅€掑叆娴疯渿涓濆拰鐨泲锛屾祰涓婅皟濂界殑鍛虫眮鎷屽寑鍗冲彲銆傛劅璋㈠ぇ瀹剁湅瀹岃繖绡囨枃绔狅紝鍜屽ぇ瀹朵竴璧锋潵瀛︿範榛勭摐鐨泲鎷屾捣铚囩殑鍒朵綔鏂规硶锛屾妸缇庨鍒嗕韩缁欏ぇ瀹舵槸鎴戠殑鏈€澶х殑蹇箰銆?

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[Harm of glucose syrup]_ disadvantages _ impact

[Harm of glucose syrup]_ disadvantages _ impact

Glucose is the most inedible blood sugar in our body. This kind of sugar is very important for us. When we have endotoxin energy in our body, we can inject glucose to replenish energy. There are also many medicines that need glucose for patients’ lifeReduced, glucose is replaced by glucose syrup. For diabetic patients, it should be minimized. So what harm does glucose syrup have?

High fructose syrup can lead to metabolic disorders, increasing the risk of developing diabetes and diabetes.

It is pointed out that the chemical structure of high fructose syrup can stimulate appetite and may cause the liver to export more triglycerides into the blood, which threaten the heart.

Fructose syrup is directly absorbed by the liver and converted into misfortune during metabolism, causing drinks to easily cause people to gain weight.

At the same time, uric acid produced during metabolism can increase the incidence of gout. US studies have shown that the surge in patients with complications of gout is related to fructose syrup.

And it can paralyze the nerves, making people feel obese all the time, causing excessive drinking.

Fructose syrup introduction: Fructose syrup is a kind of starch sugar crystals made by crushing and altering plant starch. It is an important sweetener.

The production of fructose syrup is not restricted by regions and seasons, the equipment is relatively simple, and the investment cost is the lowest.

Because its composition is mainly fructose and glucose; it is called “fructose syrup”.

Colorless, viscous liquid with good fluidity and odorless at room temperature.

Fructose syrup is mainly composed of glucoose and fructose.

According to the fructose content, fructose syrup is divided into three categories: the first generation fructose syrup (F42 type) contains 42% fructose; the second generation fructose syrup (F55 type) contains 55% fructose; the third generation fructose syrup (F90Type) contains 90% fructose.

The sweetness of fructose syrup is positively related to the content of fructose. The third-generation fructose syrup can reach a certain degree of sweetness by using a small amount in food.

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[Can eggplant carbon dioxide still eat?】 _Can you eat_Can you eat

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[Can you eat sesame for high blood pressure]_High blood pressure_Can you eat

 鏄  粦 銋 揋 撋 杩 樻 槸 擏 姖 奖 楹 倹 哮 擮 沠 ュ 綋 綋 滈 曂 欎 鬎 餢  纴 麍 鬅 鈅 鄅 鄅腑鍖诲涓婅涓浜轰綋鎵€璧峰埌鐨勮嵂鏁堜綔鐢ㄩ潪甯告樉钁椼€傛墍浠ュ競闈笂灏辨湁榛戣姖楹诲埗浣This is the best way to do this:  钖 冮 粦 鑺 鏋 餋 咄 宑 宑 宑 撇 湁 锷 ╀ 簬 琛 ュ 庞 綉 嶉 僀 圀 僀 剃 剃 剆灏戣€佸勾浜洪兘琚珮琛€鍘嬭繖涓€鐤剧梾鎵€鍥版壈锛岃€岄珮琛€鍘嬫偅鑰呰繕鍙互鍚冮粦鑺濋夯鍚?楂樿鍘嬭兘鍚冮粦鑺濋夯鍚楅粦鑺濋夯鑽涓ょ敤锛屽叿鏈夆€滆ˉ鑲濊偩锛屾粙浜旇剰锛岀泭绮捐锛屾鼎鑲犵嚗鈥濈瓑淇濆仴鍔熸晥锛岃瑙嗕负婊嬭ˉ鍦e搧銆備竴鏂归潰鏄洜涓哄惈鏈変紭璐ㄨ泲鐧借川鍜屼赴瀵岀殑鐭跨墿璐紝鍙︿竴鏂归潰鏄洜涓哄惈鏈変赴瀵岀殑涓嶉ケ鍜岃剛鑲吀銆佺淮鐢熺礌E鍜岀弽璐电殑鑺濋夯绱犲強榛戣壊绱犻珮琛€鍘嬬殑鐥呭洜鏄鏂归潰鐨勶紝鍏朵腑鏈夊緢閲嶈鐨勪竴涓槸灏遍珮鐩愰ギ椋燂紝钀ュ吇涓撳鎺ㄨ崘姣忎汉姣忓ぉ鎽勫叆椋熺洂涓嶈秴杩?It ‘s a lot of bugs. It ‘s a lot of flaws. It ‘s so sim